A diverse volunteer group leads Project Angel Food, providing financial oversight, strategic vision and direction for all our programs.
Bobby Ralston, Target Media Partners, Chair
Joe Mannis, Hersh Mannis LLP, Chair Emeritus
David Couper, David Couper Consulting, Vice Chair
Filippo Puglisi-Alibrandi, KPMG, Treasurer
Tim Robinson, London Guest Suites, Secretary
Jason Ball, KTLA5 News
John Baackes, CEO LA Care
Diana Bianchini, Di Moda Public Relations
Andre Dawson, Mercedes-Benz of Beverly Hills
Dr. Carol De Lilly, Mount St. Mary's University
Bert Edwards, Wells Fargo Private Bank
Wayne Elias, Rockwell Table & Stage
Steven Entezari, NetSuite
Ilise Faye, Hollywood Schoolhouse
Rodney Gould, Attorney
Bonnie Graves, Girl Meets Grape
Steven Hamilton, City National Bank
Dr. Tanvir Hussain, Cardiologist
Emanuele Ponzo, Crateful Catering
Natalia Safran, Songwriter
Richard Ayoub, Executive Director (ex-officio)
Loreen Arbus
Paris Barclay
Ronald W. Burkle
Ron de Salvo
Sandy Gallin, in memoriam
David Geffen
Vicki Iovine
David Kessler
Judith Light
Pauley Perrette
Edward L. Rada
Sheryl Lee Ralph
Elizabeth Taylor, in memoriam
Chantal Westerman
Marianne Williamson, Founder
Mark Margolis, Chairman
Inez Bush
Rod Carter
Jacqui Farina
Robin Fujimoto
Greg Gorden
Peter Gurski
David Kessler
Ardis Moe, M.D., Ronald Reagan UCLA Medical Center
Richard Ayoub, Executive Director
Robert Boller, Director of Programs
Don Macaulay, Sr. Director of Operations and Administration
Mark McBride, Director of Philanthropy
Development and Special Events
Bobby Hall, Associate Director of Major Gifts
Mona Lee, Associate Director of
Institutional Giving and Communications
Brent Webster, Special Events Manager
Linda Thomas, Development Associate
Finance
Jeremy Ancalade, Director of Finance
Administration and Human Resources
Amy Schancupp, Administrative Manager
Terry Madden, Receptionist/Office Assistant
Operations
Derbeh Vance, Kitchen and Organic Gardens Manager
John Gordon, Head Chef
Daniel Clavel, Chef
Angelique Cope, Chef
Juan Macias, Chef
Stephen Sanford, Facilities Manager
Matthew Roberts, Facilities Maintenance Assistant
Alfonso Puga, Kitchen Assistant
Rodolfo Ruiz, Kitchen Assistant
Nutrition Services
Katelyn Tran,MPH, RD, CNSC, Nutrition Services Manager
Yoolim Hong, MS, RD
Carmen Ordonez, RD
Jensine Gallegos, Dietetic Technician, Registered
Volunteer Services
Vesna Fartek, Volunteer Services Manager
Holly Fishbein, Volunteer Services Coordinator
Robert Cliff-Malagon, Programs Coordinator
Client Services
Tom O'Leary, Manager of Client Services
Maria Barton, Client Relations Coordinator
Sandy Alprecht, Client Intake Coordinator
Dispatch
Derek Davidson, Dispatch Manager
Scott Huml, Dispatch Coordinator
Andre Jones, Dispatch Assistant/Driver
Charlton Barton, Driver
Keith Borden, Driver
Bert Cole, Driver
Javier Infante, Driver
Pablo Ruacho, Driver
Timothy Troester, Driver
