From Our Clients

"I'm truly overwhelmed by your loving efforts as you roll up your sleeves and bake my daily bread."

"You opened my door, your hearts, your kitchen and nourished me back to health."

"You deliver me more than meals, you also deliver kindness with hope."

Did You Know?

yellow pepperThis year, on any given day, over 2,000 meals are delivered to people in the greater Los Angeles area.

Refer a Client

If someone you know is living with a critical illness he or she may be eligible for our program. Eligibility for home delivered meals from Project Angel Food is based on the inability to obtain food and/or prepare meals due to any one of the qualifying illnesses which include but are not limited to: HIV/AIDS, cancer, stroke, heart disease or kidney disease. 

Next Steps

Once eligibility forms are received by Client Services and a new client is approved for service, a call will be made to conduct an intake interview. We are able to conduct intakes in English and in Spanish. A nutrition assessment, conducted by a Registered Dietitian, is part of the intake process. Special diets are available according to each person's medical requirements.


Project Angel Food - Meal Deliveries

Confidentiality

We comply with California State Confidentiality Laws regarding all medical diagnoses and personal information. As such, if a service provider or emergency contact would like to refer a client, he or she should fax a confidentiality release form to 323.845.1834.



Food Allergies

Project Angel Food’s staff does our best to accommodate clients with a variety of dietary needs, but the meals are not produced in an allergen-free environment. Food prepared in our kitchen may come in contact with wheat, gluten, milk, eggs, soy, peanuts, tree nuts, fish and shellfish. Please include a signed statement specifying the severity of a prospective client's allergy (i.e. signs and symptoms), and indicating allergic reaction is non-life threatening to receive our meals.